Author(s):
V. Mohanasrinivasan, Tiyash Dasgupta, Anatara Homeroy, Nivetha. A
Email(s):
v.mohan@vit.ac.in
DOI:
10.5958/0974-360X.2018.00326.8
Address:
V. Mohanasrinivasan, Tiyash Dasgupta, Anatara Homeroy, Nivetha. A
School of Bio Sciences and Technology, VIT University, Vellore, Tamil Nadu
*Corresponding Author
Published In:
Volume - 11,
Issue - 5,
Year - 2018
Cite this article:
V. Mohanasrinivasan, Tiyash Dasgupta, Anatara Homeroy, Nivetha. A. Bioactive Potential of Fermented Beetroot juice with Pediococcus pentosaseus (VITMS07). Research J. Pharm. and Tech 2018; 11(5): 1757-1760. doi: 10.5958/0974-360X.2018.00326.8