Author(s): Saad Antakli, Leon Nejem, Rahaf Taftanaze

Email(s): antakli@scs-net.org

DOI: 10.5958/0974-360X.2019.01030.8

Address: Saad Antakli, Leon Nejem, Rahaf Taftanaze
Department of Chemistry, Faculty of Science, University of Aleppo, Syria.
*Corresponding Author

Published In:   Volume - 12,      Issue - 12,     Year - 2019


Cite this article:
Saad Antakli, Leon Nejem, Rahaf Taftanaze. Determination of Food Colorants (Ponceau 4R and Brilliant black) by Derivative Spectrophotometry. Research J. Pharm. and Tech. 2019; 12(12): 5937-5942. doi: 10.5958/0974-360X.2019.01030.8




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RNI: CHHENG00387/33/1/2008-TC                     
DOI: 10.52711/0974-360X 

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