Author(s):
Pratiksha Jadhav, Pratima Tatke, Divya Ghildyal, Shahnaz Haque, Basant Shubhankar, Ashok Hajare
Email(s):
pratikshakvv@rediffmail.com
DOI:
10.52711/0974-360X.2026.00543
Address:
Pratiksha Jadhav1*, Pratima Tatke2, Divya Ghildyal3, Shahnaz Haque4, Basant Shubhankar5, Ashok Hajare6
1Krishna Institute of Pharmacy, Krishna Vishwa Vidyapeeth, Karad, Maharashtra, India.
2C. U. Shah College of Pharmacy, SNDT Women’s University, Mumbai, Maharashtra, India.
3Department of Physics, JSS Academy of Technical Education, Noida, India.
4Jeffrey Cheah School of Medicine and Health Sciences, Monash University, Malaysia.
5Kashi Sahu College, Seraikella, Kolhan University, Chaibasa, West Singhbhum, Jharkhand, India.
6Bharati Vidyapeeth College of Pharmacy, Palus, Maharashtra, India.
*Corresponding Author
Published In:
Volume - 19,
Issue - 8,
Year - 2026
Cite this article:
Pratiksha Jadhav, Pratima Tatke, Divya Ghildyal, Shahnaz Haque, Basant Shubhankar, Ashok Hajare. Comparative Study of Microwave-Assisted and Conventional Hydrodistillation of Cymbopogon citratus Essential Oil with GC–MS and Antioxidant Assessment. Research Journal of Pharmacy and Technology. 2026;19(8):3855-4. doi: 10.52711/0974-360X.2026.00543