Study of the Anticoagulant effect of Ocimum basilicum extract
Roset Masoudi1, Dima Aldiab2, Nouma Hasan3
1Master Student at Department of Pharmacology and Toxicology - Faculty of Pharmacy –
Tishreen University, Lattakia, Syria.
2Assistant Professor at Department of Food control- Faculty of Pharmacy- Tishreen University, Lattakia, Syria.
3Dr. rer. Nat at the Department of Pharmacology and Toxicology - Faculty of Pharmacy-
Tishreen University, Lattakia, Syria.
*Corresponding Author E-mail: rosetmsoudi@gmail.com, dyabdima@yahoo.com, nouma.hasan@googlemail.com
ABSTRACT:
Ocimum basilicum is a phenols-rich plant; used in traditional medicine to treat many diseases such as digestive and respiratory diseases.Very few studies focused on the anticoagulant effect of basil extracts. This study aimed to investigate the anticoagulant effect of aqueous Basil extract, by testing its effect on prothrombin time PT in vitro using plasma taken from healthy people and patients treated with Warfarin. Five aqueous extracts were prepared from a mixture of flowering tops and leaves, the first extract was prepared using 2 grams of the harvested plant, and the rest were prepared using 2, 5, 10, 15 grams from crushed mixture. The content of phenolic compounds in the extracts reached, respectively, (0.693, 1.35, 6.10, 9.50, 13.93) gGAE/l. All extracts showed a significant prolongation inPT compared with the blank in both healthy and warfarin- treated subjects, and the effect was concentration-dependent. The EC50 value in healthy people was (6.026) gGAE/lhigher than the EC50value in patients receiving warfarin which was (1.26) gGAE/l,. These results indicate a possible anticoagulant effect of aqueous basil extracts, and suggest a possible synergistic effect with warfarin.
KEYWORDS: Ocimum basilicum, Warfarin, Prothrombin time, Anticoagulant effect.
INTRODUCTION:
Haemostasis refers to an important physiological process preventing blood loss and stopping bleeding in cases of vascular injury, this process can be divided into primary and secondary hemostasis. Primary hemostasis, which results in the formation of a soft platelet plug, involves vasoconstriction, platelet adhesion, platelet activation, and platelet aggregation1. Secondary hemostasis is primarily defined as the formation of fibrinogen into fibrin, which ultimately evolves the soft platelet plug into a hard, insoluble fibrin clot. Within primary and secondary hemostasis, three coagulation pathways exist: intrinsic, extrinsic, and common.
The intrinsic pathway responds to spontaneous, internal damage of the vascular endothelium, whereas the extrinsic pathway becomes activated secondary to external trauma. Both intrinsic and extrinsic pathways meet at a shared point to continue coagulation, known as the common pathway.
The coagulation factors involved in the intrinsic pathway are factors I, II, IX, X, XI, and XII. The factors involved in the extrinsic pathway are factors X, VII, II, and I. These pathways converge at the common pathway, which consists of factors I, II, V, VIII and X. Some of the clotting factors function as serine proteases, specifically factors II, VI, IX, and X2,3.
Prothrombin test PT testmeasures the activity of the extrinsic and common pathways. A normal PT value is between 11 and 15 seconds. Prolongation in PT refers to bleeding risk4.
Thrombosis refers to a condition in which a blood clot forms in a healthy blood vessel. It can occur in arteries or veins, and both cases are considered among the most important causes of death in the contemporary time, as estimates indicate that thrombotic diseases are responsible for one death out of every four deaths worldwide5.
The symptoms vary depending on the location of the blood clot formation. For example, a clot may form in the cerebral arteries, causing a stroke, or in the heart vessels, causing a myocardial infarction. A clot can also cause temporary blockages in blood supply, known as transient ischemic attacks (TIAs), or may form in the veins, causing deep vein thrombosis (DVT), or in the lungs, causing a pulmonary embolism (PE)6.
Many groups of Anti-coagulants drugs are used in the treatment of thrombotic diseases. Each of these groups has a different mechanism of action. These groups include thrombolytic drugs such as streptokinase and alteplase, vitamin K antagonists such as warfarin, drugs that inhibit the action of clotting factors II, X such as heparin and low molecular weight heparins7. In addition tothe previous drugs, new oral anticoagulants are used like thrombin direct inhibitors such as dabigatran, as well as factor X direct inhibitors such as rivaroxaban and apixaban8. Groups that inhibit platelet activation and aggregation, such as aspirin, clopidogrel, and abciximab, have also been used, with reference to the fact that every medication has a set of side effects, drug-drug or drug-food interactions, in addition to the risk of bleeding9.
Researchers also turn to alternative medicine, complementary and supportive therapies, in addition to monitoring dietary lifestyle, as a wide range of plants have shown anti-coagulant effects due to their content of phenolic compounds10. Phenolic compounds, in their various forms and chemical formulas, are important metabolites produced by plants and have numerous medical effects11, including antioxidant effects12,13, antimicrobial effects14, blood sugar-lowering effects15,16, anti-inflammatory effects17, as well as blood pressure-lowering and lipid-lowering effects18. Therefore, phenolic compounds are promising therapeutic agents for individuals with predisposing factors for thrombotic events as they offer additional positive effects in addition to their anti-coagulant effect.
Ocimum Basilicum belongs toLamiaceaefamily, is a phenols-rich plant, commonly cultivated herb in Europe and Asia, known for its distinct sharp herbal aroma19. This plant is well known for its use as a flavouring agent in desserts and food, as well as being consumed as a popular infusion in Syria. O. basilicum has been extensively used in traditional medicine to treat cough, digestive disorders, helminth infestations, respiratory complaints, fever, insect bites, menstrual cramps, and sinusitis20. The essential oil of O. basilicum has shown properties such as anti-flatulence, diuretic, antiseptic, and antispasmodic effects21. Linalool is considered the main component of basil oil, along with high levels of estragole, eugenol, caffeic acid, chlorogenic acid, gallic acid, quercetin, rosmarinic acid, camphor, catechin, and apigenin22. Based on the above-mentioned information, and due to the limited studies investigating the anticoagulant effect of basil extract, our study aimed to investigate the effect of aqueous basil extract on PT in vitro, using blood samples taken from healthy subjects and patients treated with warfarin.
MATERIALS AND METHODS:
The research was conducted at the Scientific Research Laboratory at Tishreen University, and in collaboration with the Medical Analysis Laboratory at Tishreen University Hospital, Lattakia, Syria.
Chemicals, reagents and equipment:
Gallic acid Biotech LTD, sodium carbonate BDH, England, recently distilled water, Folin-Denisreagent Sigma Aldrich, Switzerland, PT reagent from BIOREX British company (consisting of a mixture of calcium salts and a tissue-activating agent extracted from rabbits, simulating the human tissue-activating agent with an ISI ratio of 1.30 (ISI :international sensitivity index).
Sensitive balance RADWAG AS 220/C/2, electric heater, glass tubes,volumetric flasks.
Filter papers and filtration funnel, sterile containers for preservingthe extracts, Spectrophotometer-uv/vis DIAB SP UV 1100, syringes for blood sampling, citrate tubes for blood collection, scilogex d3024r high speed refrigerated micro-centrifuge c/w 24 place rotor EURO PLUG, micropipettes with different capacities 100-10/ 100-1000 microliter, electric blender and URIT coagulation device for PT test measurement.
O. Basilicum collection and extraction:
A mixture of flower tops and leaves was collected and left to dry at room temperature away from direct daylight. All extractswas prepared by infusion: 2grams of the plant mixture were extracted by 200ml of boiling water with stirring for 5 minutes, which is a simulation of traditional popular infusion use. This extract was filtered and labeled as E1 (Extract 1) then stored in sterile container. Then 2, 5, 10, 15grams of powdered plant extracted by 200ml of boiling water with stirring for 5 minutes. Filtered extracts were stored in sterile containers, and labeled as E2 to E5, respectively. The extracts used for PT test immediately after preparation.
Determination of Total Phenolic Content (TPC) in prepared extracts:
To determine the concentration of phenolic compounds in the prepared extracts, the Folin-Ciocalteu method described by Lamuela‐Raventós was followed23. Briefly, 4ml of 2% (w/v) sodium carbonate solution was added to 0.2ml of the sample, mixed well and after 5 minutes 0.2ml of a 1:1 dilution of Folin-Ciocalteu reagent was added. The mixture was incubated in dark place for 30 minutes. The absorbance of formed blue complex was measured using a spectrophotometer at a wavelength of 750nm. A blank control solution was prepared as mentioned above using 0.2ml of distilled water instead of plant samples. A calibration curve of standard reference was established using gallic acid, solutions were prepared at concentrations of (0.1, 0.15, 0.2, 0.25, 0.3, 0.35) g/l and was treated as above. The total phenolic content was calculated based on the gallic acid standard series. The results were expressed as grams of gallic acid equivalent (GAE) to the phenolic compounds in 1 liter of extract (g GAE/l).
Blood samples collection and Platelet-poor plasma preparation:
Blood samples were collected on a sodium citrate tube from 7 healthy volunteers, with an average age of 27 years, ensuring the exclusion criteria that affect PT values (smoking, NSAID consumption, anticoagulant consumption, vitamin K deficiency, liver diseases), and a serum pool were prepared after sample centrifugation. On the other hand, blood samples were also collected from 5 male patients receiving warfarin, with an average age of 54 years. Platelet-poor Plasma was prepared by centrifugation at 4000rpm for 10min and used immediately for PT test.
In vitro (PT) assay:
For the initial Prothrombin time measurement,100µl of PT reagent were addedto 50µl of plasma, incubated at 37˚C for 70s, and the PT value appears was determined. A value of 70 s is the highest value can be read by the device. To determine the PT value after extracts addition, 50µl of each of E1to E5 extracts was added to 50µl of plasma followed by 100µl of PT reagent. Each test was performed 4 times and the mean value was calculated to indicate PT for each measurement. At the same time, a blank solution was prepared by adding 50 µl of distilled water to 50µl of plasma, incubation at 37˚C for 70 s and finally the addition of 100µl of PT reagent. The PT value of the blank was subtracted from the PT values after extract addition to obtain the prolongation in PT caused by just each extract (the studied response).
EC50 calculation:
EC50 (half-maximal effective concentration) refers to the concentration that achieves half of the maximum response, and is calculated depending on the response-concentration curve. The curve was drawn using Graph-Pad Prism 2009 software after converting the response to a percentage and the EC50 for both healthy and warfarin-receiving subjects were calculated.
Statistical analysis:
The values were expressed as the mean and standard error of the mean SEM, and the paired samples t-test for means was used to determine the presence of a significant difference, and a significance level of 5% was adopted to interpret the results, the statistical analysis was conducted using Excel software 2016.
RESULTS:
Determination of TPC in prepared extracts:
TPC inthe filtered extract E1 was 0.693g GAE/l, while it ran 1.35, 6.10, 9.50, 13.93g GAE/l in E2 to E5 extracts respectively.
Effect of O. basilicum extracts on PT in healthy subjects:
Table 1 shows the results of PT values and the prolongation in PT after adding the extracts to healthy-subjects plasma. The mean initial PT for healthy subjects was 14.25 s, which increased to 14.82 s after adding the distilled water. The PT increased to 16.31 s after adding E1 and the prolongation of PT was 1.48 s. At the same way, E2, E3, E4 and E5 extracts caused prolongation of PT of 2.67, 8.6, 12.05 and 22.7 s, respectively. These results suggest an anticoagulant effect of basil extracts.
PT prolongation was concentration – dependent as the statistical analysis presented in table 2 refers to significant difference in PT prolongation values between each concentration and the concentration before. All PT prolongation values were significantly different from the prolongation caused by distilled water. Results are shown in figure 1. Figure 2 presents the response – concentration curve for PT prolongation according to concentrations of phenolic compounds. The EC50 was 6.026g GAE/l.
Table 1: PT measurements in healthy people
GROUP |
PT Mean (s) |
SD |
SEM |
Prolongation in PT (S) |
Healthy |
14.25 |
0.478091 |
0.169031 |
... |
Distilled water |
14.825 |
0.420034 |
0.148504 |
0 |
Extract 1 (E1) |
16.3125 |
0.397986 |
0.140709 |
1.4875 |
Extract 2 (E2) |
17.5 |
0.9273619 |
0.327872 |
2.675 |
Extract 3 (E3) |
23.425 |
1.5745748 |
0.556696 |
8.6 |
Extract 4 (E4) |
26.85 |
0.4535574 |
0.160357 |
12.05 |
Extract 5 (E5) |
37.525 |
0.87137 |
0.308076 |
Table 2: Paired samples t-test for means results in healthy people
Pair |
Observations |
T stat |
P value (2 tailed) |
sig |
Distilled water/ E1 |
8 |
-9.73022 |
≤0.0001 |
**** |
E1/E2 |
8 |
-4.05239 |
≤0.01 |
** |
E2/E3 |
8 |
-9.21823 |
≤0.0001 |
**** |
E3/E4 |
8 |
-7.39423 |
≤0.001 |
*** |
E4/E5 |
8 |
-28.1468 |
≤0.0001 |
**** |
Distilled water/ E2 |
8 |
-7.23511 |
≤0.001 |
*** |
Distilled water/ E3 |
8 |
-14.97067841 |
≤0.0001 |
**** |
Distilled water/E4 |
8 |
-48.98264243 |
≤0.0001 |
**** |
Distilled water/E5 |
8 |
-62.78621895 |
≤0.0001 |
**** |
Figure 1: Effect of different extracts on PT values in healthy people
Figure 2: Response-concentration curve in healthy people
Effect of basil extracts on PT in patients receiving warfarin:
Table 3 shows the results of PT values and the prolongation of PT after adding the extracts to the plasma from subjects receiving warfarin. The mean initial PT for subjects receiving warfarin was 28.64 s (obviously higher than PT measured in healthy subjects) which increased to 29.98 s after adding the distilled water. The PT increased to 41.04 s after adding E1 extract and the prolongation of PT was 11.06 s. At the same way, extracts E2 and E3 caused prolongation of PT of 19.64 and 34.89 s. while extracts E4 and E5 caused an increase in PT of > 70 s, which indicates that these last blood samples remain dissolved and the URIT device recorded the highest PT value can be read.
PT prolongation was concentration – dependent as the statistical analysis presented in table 4 refers to significant difference in PT prolongation values between E1 and E2 and between E2 and E3. All PT prolongation values were significantly different from the prolongation caused by Distilled water. Results are shown in figure 3. All the above-mentioned results suggest an effect of basil extract on PT in patients receiving warfarin and this effect might be synergetic. Figure 4 presents the response – concentration curve for PT prolongation according to concentrations of phenolic compounds in subjects receiving warfarin. The EC50 was 1.26g GAE/lobviously lower than EC50 determined in healthy subjectsreceiving the same extracts.
Table 3: PT measurements in patients
Group |
PT mean (S) |
SD |
SEM |
Prolongation in PT (S) |
Patients |
28.64 |
1.433876 |
0.453431 |
... |
Distilled water |
29.98 |
1.547615 |
0.489399 |
0 |
Extract 1 |
41.04 |
2.298889 |
0.726972 |
11.06 |
Extract 2 |
48.72 |
2.443949 |
0.772845 |
|
Extract 3 |
64.87 |
2.091809 |
0.661488 |
34.89 |
Table 4: Paired samples t-test for means results in patients
Pair |
observations |
T stat |
P value (2 tail) |
sig |
Distilled water / E 1 |
10 |
-38.2011 |
≤0.0001 |
**** |
E 1/E 2 |
10 |
-9.2504 |
≤0.0001 |
**** |
E2/E3 |
10 |
-19.8284 |
≤0.0001 |
**** |
Distilled water / E2 |
10 |
-27.8385065 |
≤0.0001 |
**** |
Distilled water/ E 3 |
10 |
-123.621194 |
≤0.0001 |
**** |
Figure 3: Effect of different extracts on PT values in patients
Figure 4: Response-concentration curve in patients
DISCUSSION:
Clotting is a function of plasma depends upon the orderly interaction of a group of plasma clotting factors with some phospholipid and some Ca++. It can be initiated and proceed according to two different cascading pathways, the intrinsic or the extrinsic. These pathways converge to a common pathway, through the production of thrombin by prothrombinase complex and the conversion of fibrinogen to fibrin by thrombin. In addition to the coagulation-promoting factors, there are also somefactors inhibit coagulation (e.g., an anti-thrombin factor that inactivates thrombin)24. Whether or not blood coagulates depends on the balance that exists between pro-coagulants and anti-coagulants factors, the imbalance due to genetic and environmental factors could lead to the formation of unusual clots in the blood vessels. This pathological phenomenon called thrombosis, which is considered one of a cardiovascular and cerebrovascular risk2. The prothrombin time test (PT) specifically evaluates the presence of the extrinsic and the common pathways factors. A prolonged PT value indicates a deficiency in any of factors V, VII, X, prothrombin, or fibrinogen.Recent studies indicate that a prolonged PT might be due to one or more coagulation factor defects in the Tissue Factor (TF) or common pathway, or might indicate the presence of inhibitors against these factors25.
Plants have unlimited ability to synthesize aromatic substances, including phenolic compounds like phenolic acids, quinones, flavonoids,tannins, coumarins, these compounds have many pharmacological effects26,27. There are also many studies that prove the existence of a wide range of plants that have anticoagulant activity, including Rosemary officinalis, Mentha piperita, Thymus vulgaris, Cinnamomum cassia, Pulmonaria officinalis, and others, and their extracts were rich in phenolic compounds28,29.
Since O. basilicum is a phenols-rich plant, our study aimed to investigate the effect of aqueous basil extract on PT, with reference to the limited studies on the overall impact of aqueous basil extracts on the coagulation process.
As noted in the results, all extracts caused a significant prolongation in PTcompared to distilled water in healthy subjects, as shown in Figure 1, and the response was concentration-dependant. This result indicates the presence of anticoagulant activity for the basil extract, and indicates the presence of an inhibitory effect on clotting factors in extrinsic or common pathway due to the phenolic compounds content in the extracts.Actually, PT time was reported to be affected by flavonoids and tannins30 which are the essential phenolic compounds in basil extracts21. Our results refer to the effect of phenolic compounds in preventing coagulation process by affecting one or possibly several coagulation factors in the extrinsic or common pathway, this is due to their inhibitory effects on enzymes, especially serine proteases. as demonstrated by a study by Bijaket al on the ability of a group of phenolic compounds to inhibit the activity of serine protease enzymes (thrombin), this study showed that six phenolic compounds were effective inhibitors of the enzyme, namely cyanidin, quercetin, catechin, epicatechin, silybin, and cyanin.31
In general, polyphenols has a complicated action on blood coagulation as it accelerated thrombin-fibrinogen interaction. This in turn retards clot retraction, enhancement of streptokinase activity on plasminogen, and inhibition of plasmin32. Moreover,The results presented in a previous study elucidated that flavonoids (types of phenolic compounds) might be potential structural bases for the design of new naturally, safely, and orally bioavailable direct Factor X inhibitors33. Our results were consistent with a study by Taj Eldin et al, on the aqueous extracts of Zingiber officinalis, which is also a phenols-rich plant, the (25, 50, 75, 100)µml prepared solutions showed an increase in PT values, 15.8±0.12, 18.5±0.2, 20.20±0.22 and 21±0.27, respectively, depending on the phenols concentration in the extracts34. Additionally, Vitisvinifera extract, which is also phenols-rich plant, showed inhibitory effects on thrombin in vitro when incubated with fresh plasma and human thrombin, leading to prolonged fibrin polymerization time35. Regarding the obtained results, coagulation activity reduction may be mediated through inhibition of activity of several factors including tissue factors, thrombin, and other clotting factors.
In the present study, results in warfarin-treated subjectsshowed that the aqueous basil extracts caused a greater prolongation compared to healthy plasma, and when extracts E4 and E5 were applied the samples remained dissolved. The EC50 value in healthy people was higher than the EC50 value in patients. This result was consistent with a study conducted on the aqueous extract of Rosa damascene, which is also a phenols-richplant36, where several concentrations of the aqueous extract were tested on plasma from patients treated with warfarin and the EC50 value in healthy people (1137.354 μg/ml) was higher than the EC50 value in patients (1110.374μg/ml). Our results indicate the possibility of synergy between the effects of phenolic compounds in basil and warfarin in vitro, but studies on the accompanying effect of basil extract with warfarin need further confirmation in vivo. In reference to the fact that research on interactions between drug and medicinal herbs is difficult due to the herbs’ content of various compounds that are difficult to separate and determine accurately. However, some studies have investigated the interaction between warfarin and phenols-rich Propolis which have shown a synergistic effect with warfarin in vivo37.
Our research points out that consuming of O. basilicum infusion may reduce the risk of clot formation, andmay increase the risk of bleeding in patients who receive anticoagulant medications such as warfarin. We can recommend consuming popular O. basilicum infusion for people who are at risk of developing blood clots, such as smokers, patients with hypertension, atherosclerosis, dyslipidemia, and other high-risk individuals.It is apparent also that the O. basilicum infusion should be cautiously consumed with anticoagulant drugs and should be stopped before surgery. Furthermore, phytochemical and pharmacological elaborated experiments are required to purify and to characterize possible active constituents of O. basilicum in addition to the cytotoxicity evaluation.
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Received on 29.11.2023 Modified on 08.01.2024
Accepted on 03.02.2024 © RJPT All right reserved
Research J. Pharm. and Tech 2024; 17(7):3339-3345.
DOI: 10.52711/0974-360X.2024.00522