Author(s): Vivek Keshri, K. Rajeshwar Dutt
DOI: 10.5958/0974-360X.2021.00041.X
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Cite: Vivek Keshri, K. Rajeshwar Dutt. Inhibitory effect of Phenolic and Flavonoidal content of H. indicum Root Extract on 1,1- diphenyl-2-picrylhydrazyl radicals. Research J. Pharm. and Tech. 2021; 14(1):235-238. doi: 10.5958/0974-360X.2021.00041.X
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