Author(s): Vrinda Bansal, Shubham Tyagi, Karishma Ghosh, Amit Gupta
DOI: 10.5958/0974-360X.2020.01049.5
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Cite: Vrinda Bansal, Shubham Tyagi, Karishma Ghosh, Amit Gupta. Extraction of protein from Mushroom and determining its Antioxidant and Anti-Inflammatory Potential. Research J. Pharm. and Tech. 2020; 13(12):6017-6021. doi: 10.5958/0974-360X.2020.01049.5
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Author(s): Amit Gupta, Karishma Ghosh, Dakshita Snud Sharma, Shubham Tyagi
DOI: 10.52711/0974-360X.2021.00451
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Cite: Amit Gupta, Karishma Ghosh, Dakshita Snud Sharma, Shubham Tyagi. In vitro evaluation of antimicrobial activity and measuring its antigenic specific immune response in mice model studies: Allium cepa. Research Journal of Pharmacy and Technology. 2021; 14(5):2563-8. doi: 10.52711/0974-360X.2021.00451
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Author(s): Abhishekh Tripathi, Shubham Tyagi, Gurpreet Singh, Karishma Ghosh, Amit Gupta
DOI: 10.52711/0974-360X.2021.00523
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Cite: Abhishekh Tripathi, Shubham Tyagi, Gurpreet Singh, Karishma Ghosh, Amit Gupta. Exploration its Antioxidant and Immunogenic potential of protein: Calendula officinalis and Dianthus chinensis. Research Journal of Pharmacy and Technology. 2021; 14(6):2989-4. doi: 10.52711/0974-360X.2021.00523
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