Author(s): Lavanya D, Pooja Rao, Soundarya S, Surabhi T.S, Prashith Kekuda T.R
DOI: 10.52711/0974-360X.2021.00484
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Cite: Lavanya D, Pooja Rao, Soundarya S, Surabhi T.S, Prashith Kekuda T.R. Antibacterial, Antifungal and Antioxidant activity of leaf and fruit of Alangium salviifolium L. (Cornaceae). Research Journal of Pharmacy and Technology. 2021; 14(5):2745-9. doi: 10.52711/0974-360X.2021.00484
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