Food poisoning (Salmonellosis)

Sawsan Mohammed Kareem; Aqeel Mohammed Majeed Al-Ezee

doi:10.5958/0974-360X.2020.00100.6

Research Journal of Pharmacy and Technology

ISSN

0974-360X (Online)
0974-3618 (Print)

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Food poisoning (Salmonellosis)

Author(s): Sawsan Mohammed Kareem, Aqeel Mohammed Majeed Al-Ezee

Email(s): stsq@uomustansiriyah.edu.iq

DOI: 10.5958/0974-360X.2020.00100.6

Address: Sawsan Mohammed Kareem, Aqeel Mohammed Majeed Al-Ezee
Biology Department, College of Science, Mustansiriyah University.
*Corresponding Author

Published In: Volume - 13, Issue - 2, Year - 2020

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ABSTRACT:
Salmonellosis is a type of symptomatic infection caused by a type of bacteria Salmonella, the symptoms of infection was appeared after 12-36 hour as fever, diarrhea, vomiting and abdominal cramps. Unfortunately, the disease become sever in the elderly and weakened immune system peoples. The infection can occur by contaminated food or water, the disease can spared by many type of pets like dogs, cats and reptiles. The infection can diagnosis by blood test or stool test.

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Cite this article:
Sawsan Mohammed Kareem, Aqeel Mohammed Majeed Al-Ezee. Food poisoning (Salmonellosis). Research J. Pharm. and Tech. 2020; 13(2):529-532. doi: 10.5958/0974-360X.2020.00100.6

Cite(Electronic):
Sawsan Mohammed Kareem, Aqeel Mohammed Majeed Al-Ezee. Food poisoning (Salmonellosis). Research J. Pharm. and Tech. 2020; 13(2):529-532. doi: 10.5958/0974-360X.2020.00100.6 Available on: https://www.rjptonline.org/AbstractView.aspx?PID=2020-13-2-3